While Chlorine and Chlorine Dioxide are similar in name, they serve distinct roles in water treatment, especially in combating Legionella and other harmful bacteria. While Chlorine (Cl) is a familiar treatment for recreational water bodies like pools and spas, Chlorine Dioxide (ClO2) is gaining attention for its effectiveness in disinfecting water sources from Legionella, other…
In the spirit of World Health Day 2024, with its powerful theme ‘My health, my right,’ we are reminded of the critical importance of ensuring access to essential health services for everyone, everywhere. This day serves as a global call to action, urging communities, organisations, and individuals to champion the cause of universal health rights.…
A medida que la comunidad mundial es cada vez más consciente de la importancia primordial de la gestión y el tratamiento sostenibles del agua, la atención se centra en las tecnologías pioneras que prometen proteger y revitalizar este recurso vital. Este mes de abril, del 24 al 26, el evento IFAT Brasil 2024 en São…
As the global community becomes increasingly conscious of the paramount importance of sustainable water management and treatment, the spotlight turns to pioneering technologies that promise to protect and revitalise this vital resource. This April, from the 24th to the 26th, the IFAT Brasil 2024 event in São Paulo will be the beacon for professionals across…
The quest for quality and consistency is paramount in the ever-evolving landscape of craft brewing. Water is the most substantial ingredient in beer and plays a critical role in shaping its flavour profile and overall quality. This highlights various water treatment methods, among which Chlorine Dioxide (ClO2) treatment stands out for its potential benefits to…
In modern agriculture, vertical farming stands out as a beacon of innovation, promising to revolutionise how we grow our food in urban environments. Vertical farming presents a sustainable solution to food production challenges because it can produce crops in stacked layers, often within controlled environments. However, the heart of this agricultural marvel lies in something…
In the beverage industry’s ever-evolving landscape, the rise of non-alcoholic options presents breweries with unique challenges and opportunities. One of the paramount concerns in producing these beverages is ensuring the highest standards of cleanliness and disinfection without compromising the taste and quality of the product. This is where Chlorine Dioxide (ClO2) water treatment emerges as…
Today is World Water Day 2024, so it’s essential to reflect on this year’s theme: “Water for Peace.” At Scotmas, we understand water’s pivotal role in creating peace and preventing conflict. Fostering cooperation cannot be overstated, with over 3 billion individuals reliant on transboundary waters. Despite the critical need, 24 countries have formal agreements for…
In the competitive landscape of brewing, where the pursuit of the perfect pint is eternal, breweries constantly explore innovative solutions to enhance their product quality and operational efficiency. One such breakthrough has been the adoption of Chlorine Dioxide (ClO2) in the water treatment process, which has revolutionised how breweries maintain the purity and taste of…
Scotmas has received a prestigious accolade from the IP100 Community. We have been recognised for our outstanding performance in the Trade Secrets asset class, securing a remarkable 3rd position and 11th place in the Top 50 of the Dynamic IP League Table. The recognition is a testament to the unwavering commitment and dedication of every…